Today: Chili cookoff Mardi Gras style – chow down to benefit scholarships

Come to the Everett Atrium between 11:30 a.m. and 1 p.m. today, Feb. 12, for a great $5 lunch!

A jalapeno pepper-eating contest will spice up the Division of Student Affairs' 6th Annual Chili Cook-Off benefiting UNTHSC student scholarships.

This year's theme is "Chili Ya-Ya" -- cook-off with a Mardi Gras theme. Faculty, staff and students are invited for lunch (just $5, cash or check only, please) between 11:30 a.m. and 1 p.m.

For more information, please contact studentdevelopment@unthsc.edu or call 817-735-5006.

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